Pudding, Mousse, & Custard Recipes Archive

Project Food Blog Challenge #4: Picture Perfect
October 8, 2010 A phenomenal dessert of Butterscotch Pot de Creme at Town Hall haunts me until I track down the recipe. See how I remake this swoon-worthy, decadent, uber-luxe version of an American classic.

StarChefs.com’s Rising Stars Revue
June 10, 2010 Preview of StarChef's Rising Stars Gala & Awards Ceremony, and Melissa Chou's summer dessert recipe for Creme Fraiche Panna Cotta with Plum Soup

An African Dinner in Berkeley
March 24, 2010 A evening far far away...in Berkeley. An exploration of African flavors: Senegalese-style Mafà©, a tomato-based groundnut stew, and Bread Pudding with Malagasy Vanilla Rum Sauce.

Festa del Pesce at Poggio
September 24, 2009 Festa del Pesce at Poggio and recipe from the chef: Lemon Mousse with Meringues and Pistachios


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