Recipes Archive

• Appetizer Recipes

  Roasted Grape and Ricotta Crostini
  Kahlúa Coffee Baby Back Ribs + Giveaway
  Roasted Beet Hummus
  Roasted Persimmons with Mushrooms and Kale
  Roasted Beet and Goat Cheese Arancini with Balsamic Glaze
  Crushed Fig and Prosciutto Crostini
  Home Is Where the Heart Is
  Guacamole Remix: The Avo-Cobb-O
  Jambalaya Arancini
  Brown Sugar and Thyme Roasted Pecans
  Project Food Blog Challenge #3: Luxury Dinner Party
  Chicken-Liver Crostini (Inspired by Patti Mayonnaise)
  Chinese Barbecued Pork Puff Pastry (Char Siu So)
  Bridal Shower Menu & the Best Salsa Recipe Ever
  Dip, Baby, Dip
  Pork and Shrimp Dumplings (Jiao Zi)
  Party Perfect Walnut Date Cups
  Foodbuzz 24, 24, 24: Dude’s Night, Cooking 101
  Spooning With Strangers Recipes
  Mushroom 500 Flatbread
  The Perfect Man-Treat for Superbowl Sunday: Atomic Buffalo Turds
  Foodbuzz 24, 24, 24: Chinese New Year Dinner–A Lucky Feast
  Scallion Pancakes: If Yan Can Cook, So Can YOUUU!
  Baked Sea Bass and Mango on a Half Shell
  Tis the Season for Dinner Party Fun (Part I)
  Vietnamese Lettuce Wraps and Yay for Asians
  Party Time! Entertaining Low on Budget, High on Flavor
  Roasted Eggplant Spread

• Bread Recipes

  Baked French Toast with Peaches and Crumb Topping
  Holiday Bread Wreath with Honey Butter
  Monkeypod Kitchen + Watermelon, Feta, and Arugula Pizza Recipe {Maui}
  Tomato Pie
  Mariangela’s Olive Oil Banana Bread
  Thanksgiving Stuffing Balls
  Sage Cornbread and a Plan for Thanksgiving Domination
  Grilled Cheese All Grown Up {Honeycrisp Harvest Melt + Ginger Molasses Bread Recipe}
  Irish Soda Bread
  Butternut Squash Soup with Gingerbread and Brown Butter
  Brown Sugar Black Pepper Biscuits
  Sweet Potato Biscuits
  Tis the Season for Dinner Party Fun (Part II)
  Tomato Pie: Ode to Corropolese
  Mom’s Cran-Apricot Oat Scones

• Breakfast Recipes

  Coconut Cashew Granola
  Best Green Smoothie Ever (Vegan + Gluten-Free)
  Baked French Toast with Peaches and Crumb Topping
  Mariangela’s Olive Oil Banana Bread
  Spinach Cheddar Pancakes with Tomato-Orange Cream Sauce
  Charcutepalooza: Chorizo Breakfast Sausage
  Thanksgiving Leftovers: Sweet Potato Pancakes and Black Friday Online
  Souffléed Strawberry Jam Omelets
  Ski Weekend Menu
  Pomegranates
  Homemade Grrranola
  Mom’s Cran-Apricot Oat Scones
  Best Kept Brunch Secret in Soho

• Cake Recipes

  Roasted Strawberry Pavlova Cake with Coconut Cream
  Chocolate Mousse Meringue Cake
  Apple Crumb Cake: A Naughty Version of Nice
  Pumpkin Pie Cheesecake
  Thirty, Gratitude, and Strawberry Shortcake
  Mariangela’s Olive Oil Banana Bread
  Pumpkin Toffee Whoopie Pies
  Key Lime Coconut Cheesecake
  Party Time! Entertaining Low on Budget, High on Flavor

• Candy Recipes

  Peppermint Candy Cane Ice Cream
  Trick or Treat: Homemade Halloween Candy
  Homemade Chocolate Almond Toffee

• Chicken Recipes

  Playa Jambalaya
  Pan-Seared Chicken Breast with Mint Pesto and Sauteed Shredded Carrots
  Antonio Lee: The Chef, The Legend, The Grandpa
  Dukkah Crusted Chicken Tenders
  Skillet Chicken Marbella
  Baked Chicken Recipe Tuscan Style
  Bay Area Fried Chicken Guide
  Chinese White Cut Chicken with Ginger-Scallion Oil
  Foodbuzz 24, 24, 24: Dude’s Night, Cooking 101
  The Chicken or the Egg?

• Chocolate Recipes

  Chocolate Mousse Meringue Cake
  Unicorn Poop
  Homemade Nutella Soufflés
  Homemade Nutella + Holiday Baking Giveaway
  Post-Burn Glow + Rocky Road Rice Krispies Treats
  Meringue Topped Cookie Bars
  Chocolate Crack Cookies
  Homemade Chocolate Almond Toffee

• Cookie Recipes

  Healthy Lactation Cookies
  Chewy Sugar Cookies
  12 Days of Cookies
  Chewy Pumpkin Cookies with Toffee Bits
  Meringue Topped Cookie Bars
  Holiday Cookies: Best of the Best
  Chocolate Crack Cookies
  Residual Christmas Cheer
  The Ultimate Chocolate Chip Cookie

• Cupcake Recipes

  Pumpkin Toffee Whoopie Pies
  Happy Friday the 13th/Valentine’s Day!

• Dessert Recipes

  Roasted Strawberry Pavlova Cake with Coconut Cream
  Grapefruit Campari Granita + Yogurt Semifreddo
  Chocolate Mousse Meringue Cake
  Brown Butter Pecan Ice Cream
  Brown Butter Hack: Get More Out Of Your Brown Butter
  Kahlua Mudslide Ice Cream w/Chocolate Cookie Chunks + Mocha Fudge Swirl
  Eton Mess: Berries, Whipped Coconut Cream, and Meringue Magic
  Whipped Coconut Cream
  Root Beer Float Ice Cream
  Chewy Sugar Cookies
  Malted Vanilla Ice Cream {Giveaway}
  Persimmon Tart with Streusel + John Besh’s Cooking From the Heart {Giveaway}
  Unicorn Poop
  Irish Cream Cream Puffs for St. Patrick’s Day
  Homemade Nutella Soufflés
  Harry & David Pear and Granola Crisp Recipe
  Peppermint Candy Cane Ice Cream
  Apple Crumb Cake: A Naughty Version of Nice
  12 Days of Cookies
  Homemade Nutella + Holiday Baking Giveaway
  Pumpkin Pie Cheesecake
  Thirty, Gratitude, and Strawberry Shortcake
  Chewy Pumpkin Cookies with Toffee Bits
  Pineapple Coconut Ice Cream: 4 Ingredients {Vegan}
  Post-Burn Glow + Rocky Road Rice Krispies Treats
  Frozen Key Lime Pie
  Meringue Topped Cookie Bars
  Blood Orange Marmalade Tart
  Salted Caramel Apple Pie + Perfect Pie Crust
  Pumpkin Toffee Whoopie Pies
  Holiday Cookies: Best of the Best
  Chocolate Crack Cookies
  Salted Caramel Sauce
  Banana Cream Pie with Chocolate Ganache & Salted Caramel Sauce
  Trick or Treat: Homemade Halloween Candy
  Butterscotch and Chocolate Pot de Creme
  Berries n’ Cream with Meringue and Pistachios
  Nectarine and Raspberry Crisp
  StarChefs.com’s Rising Stars Revue
  An African Dinner in Berkeley
  Cooking Class at Ramekins with Joyce Goldstein
  Residual Christmas Cheer
  Festa del Pesce at Poggio + Lemon Mouse with Meringues and Pistachios
  Foodbuzz 24, 24, 24: Dude’s Night, Cooking 101
  Banana Boats
  Lemon Tart and Cookfest 2009
  Homemade Chocolate Almond Toffee
  Happy Friday the 13th/Valentine’s Day!
  Tis the Season for Dinner Party Fun (Part II)
  Party Time! Entertaining Low on Budget, High on Flavor

• Drink Recipes

  Maple Bacon Hot Buttered Bourbon
  Bacon-Infused Bourbon
  Christmas Eggnog
  Kahlúa Vietnamese Iced Coffee
  Best Green Smoothie Ever (Vegan + Gluten-Free)
  Maui Gold Pineapple Farm + an Umbrella Drink for You
  Spring Cleansing: Juicing
  Got (Almond) Milk?
  An African Dinner in Berkeley
  Liquid Irish Luck
  Punch Drunk Happy
  Chinese New Year: Eye of the Tiger
  Homemade Irish Cream
  Foodbuzz 24, 24, 24: Chinese New Year Dinner–A Lucky Feast
  Skinny Banana Chocolate Malt Milkshake

• Fish & Shellfish Recipes

  Home Is Where the Heart Is
  Michael Mina’s American Fish {Las Vegas}
  Pasta Puttanesca
  Miso Glazed Cod Recipe
  SF Chefs 2010: SPQR’s Matt Accarrino Demo
  Salmon with Creamy Mustard Sauce
  “Steamed” Sea Bass, Cantonese Style
  Foodbuzz 24, 24, 24: Dude’s Night, Cooking 101
  From Barcelona with Love: A Fish Recipe
  Orange Creole Tuna Cakes: Canned Tuna Gets a Fancy Pants Makeover
  Baked Sea Bass and Mango on a Half Shell

• Frozen

  Grapefruit Campari Granita + Yogurt Semifreddo
  Brown Butter Pecan Ice Cream
  Peppermint Candy Cane Ice Cream

• Fruit Recipes

  Balsamic Roasted Strawberries
  Persimmon Butter
  Baked French Toast with Peaches and Crumb Topping
  Harry & David Pear and Granola Crisp Recipe
  Apple Crumb Cake: A Naughty Version of Nice
  Frozen Figs
  Berries n’ Cream with Meringue and Pistachios
  Banana Boats
  Tis the Season for Dinner Party Fun (Part II)

• Grain Recipes

  Playa Jambalaya
  Quinoa Salad with Spring Vegetables and Fridgie Confessions
  Roasted Beet and Goat Cheese Arancini with Balsamic Glaze
  Jambalaya Arancini
  Kale Pesto Quinoa + 10 Irish Beers for St. Patrick’s Day
  Melon and Prosciutto Risotto Recipe
  Butternut Squash Polenta Two Ways
  Oat Risotto with Pecorino and Peas
  Cooking Class at Ramekins with Joyce Goldstein
  Butternut Squash Risotto
  Pomegranates
  The Chicken or the Egg?

• Holiday Recipes

  Christmas Eggnog
  Brown Butter Hack: Get More Out Of Your Brown Butter
  Sous Vide Mashed Potatoes with Garlic and Rosemary
  Chewy Sugar Cookies
  Caramel Apple Hot Toddy
  Roasted Persimmons with Mushrooms and Kale
  Antonio Lee: The Chef, The Legend, The Grandpa
  Irish Cream Cream Puffs for St. Patrick’s Day
  Home Is Where the Heart Is
  Homemade Nutella Soufflés
  High Five Fridays: Weekly Meal Plan, Gung Hay Fat Choy!
  Peppermint Candy Cane Ice Cream
  Apple Crumb Cake: A Naughty Version of Nice
  Holiday Bread Wreath with Honey Butter
  12 Days of Cookies
  Homemade Nutella + Holiday Baking Giveaway
  Pumpkin Pie Cheesecake
  Thanksgiving Favorites
  Kale Pesto Quinoa + 10 Irish Beers for St. Patrick’s Day
  Pumpkin Toffee Whoopie Pies
  Ultimate List of Homemade Food Gifts
  Brown Sugar and Thyme Roasted Pecans
  Holiday Cookies: Best of the Best
  Chocolate Crack Cookies
  Thanksgiving Stuffing Balls
  Sage Cornbread and a Plan for Thanksgiving Domination
  Orange and Ginger Spiced Cranberry Sauce
  Irish Soda Bread
  10 Valentine’s Day Recipes
  Thanksgiving Leftovers: Sweet Potato Pancakes and Black Friday Online
  Last Minute Thanksgiving Recipes
  Trick or Treat: Homemade Halloween Candy
  Project Food Blog Challenge #3: Luxury Dinner Party
  Liquid Irish Luck
  Chinese New Year: Eye of the Tiger
  Homemade Irish Cream
  Ski Weekend Menu
  Foodbuzz 24, 24, 24: Chinese New Year Dinner–A Lucky Feast
  Tis the Season for Dinner Party Fun (Part II)
  Tis the Season for Dinner Party Fun (Part I)
  Cramming for Turkey Time

• Meat Recipes

  Vietnamese Pulled Pork Lettuce Wraps (Sous Vide/Slow Cooker)
  Sous Vide Beef Bourguignon
  Kahlúa Coffee Baby Back Ribs + Giveaway
  Dr. T’s Secret Spice Rub: An Interview with My Brother
  Skillet Chicken Marbella
  Charcutepalooza: Chorizo Breakfast Sausage
  Butternut Squash Polenta Two Ways
  Spaghetti and Meatballs
  Cooking Class at Ramekins with Joyce Goldstein
  Big Ass Pot of Chili
  Foodbuzz 24, 24, 24: Chinese New Year Dinner–A Lucky Feast
  Vietnamese Lettuce Wraps and Yay for Asians
  Cornbread Casserole
  Best Kept Brunch Secret in Soho

• Pasta Recipes

  In Gratitude of Mom + a Recipe for her Famous Toishan-Style Stir-Fried Vermicelli Glass Noodles (Chow Fun See)
  Romanesco, the Lady Gaga of Broccoli
  Pancetta Mac-n-Cheese
  Pasta with Veggies, Sausage, and Cream
  Pasta Puttanesca
  Tomatoes: An Addiction (Early Girl Tomato Sauce)
  Spaghetti and Meatballs
  SF Chefs 2010: SPQR’s Matt Accarrino Demo
  Butternut Squash Mac and Cheese with Sage and Gingersnap-Pecan Crust
  Roasted Beet Inspiration from Pasta Sfoglia
  Summer of Otsu
  Spooning With Strangers Recipes
  Pistachio Lemon Linguini
  Fortify Against a Sucky Monday: Homemade Gnocchi for Sunday Supper

• Pie, Tart, & Crisp Recipes

  Harry & David Pear and Granola Crisp Recipe
  Pumpkin Pie Cheesecake
  Blood Orange Marmalade Tart
  Salted Caramel Apple Pie + Perfect Pie Crust
  Banana Cream Pie with Chocolate Ganache & Salted Caramel Sauce
  Nectarine and Raspberry Crisp
  Cooking Class at Ramekins with Joyce Goldstein
  Lemon Tart and Cookfest 2009

• Preserves Recipes

  Persimmon Butter
  Salted Caramel Sauce
  Orange and Ginger Spiced Cranberry Sauce
  Auntie Louise’s Cranberry Jalapeno Relish
  Kumquat Vanilla Marmalade

• Pudding, Mousse, & Custard Recipes

  Butterscotch and Chocolate Pot de Creme
  StarChefs.com’s Rising Stars Revue
  An African Dinner in Berkeley
  Festa del Pesce at Poggio + Lemon Mouse with Meringues and Pistachios
  Foodbuzz 24, 24, 24: Dude’s Night, Cooking 101

• Salad Recipes

  Zucchini Carpaccio Salad
  Roasted Persimmons with Mushrooms and Kale
  Asparagus Salad with Eggs Mimosa
  Home Is Where the Heart Is
  Lentil Salad from James Beard
  Roasted Eggplant Salad with Almonds, Feta, and Mint
  Bacon, Bean & Avocado Salad Tostadas from Top Chef Masters Mary Sue Milliken and Susan Feniger
  Mississippi Caviar: Bean Salad
  Broccoli Salad
  Sugar Snap Pea Salad
  Superfood Kale
  Wheat Berry Salad with Cranberries, Green Onion, Toasted Pecans, and Feta
  Wheat Berry Sunshine Salad
  Meals on Wheels Benefit: 23rd Annual Star Chefs and Vintners Gala
  Cooking Class at Ramekins with Joyce Goldstein
  Roasted Beet Salad with Fried Summer Squash and Figs
  Foodbuzz 24, 24, 24: Dude’s Night, Cooking 101
  Tis the Season for Dinner Party Fun (Part II)

• Sandwich Recipes

  Bacon, Bean & Avocado Salad Tostadas from Top Chef Masters Mary Sue Milliken and Susan Feniger
  Grilled Cheese All Grown Up {Honeycrisp Harvest Melt + Ginger Molasses Bread Recipe}
  Prosciutto, Brie and Apple Panini with Scallion Butter

• Soup Recipes

  Healthy Butternut Squash Soup
  Carrot Ginger Soup Recipe + T-Shirt Giveaway
  Black Bean Soup + Cilantro-Lime Yogurt Crema
  Butternut Squash Soup with Gingerbread and Brown Butter
  Spicy Avocado-Cucumber Soup
  Big Ass Pot of Chili
  Soup Season
  Spooning With Strangers Recipes

• Sous Vide Recipes

  Vietnamese Pulled Pork Lettuce Wraps (Sous Vide/Slow Cooker)
  Sous Vide Beef Bourguignon
  Persimmon Butter
  Sous Vide Mashed Potatoes with Garlic and Rosemary

• Vegetable Recipes

  Sous Vide Mashed Potatoes with Garlic and Rosemary
  Zucchini Carpaccio Salad
  Roasted Beet Hummus
  Roasted Persimmons with Mushrooms and Kale
  Roasted Beet and Goat Cheese Arancini with Balsamic Glaze
  Best Green Smoothie Ever (Vegan + Gluten-Free)
  Asparagus Salad with Eggs Mimosa
  Home Is Where the Heart Is
  Romanesco, the Lady Gaga of Broccoli
  Lentil Salad from James Beard
  Roasted Eggplant Salad with Almonds, Feta, and Mint
  Ridiculously Good Baked Eggplant Parm
  How to Pit and Peel an Avocado
  Mississippi Caviar: Bean Salad
  Broccoli Salad
  Healthy Butternut Squash Soup
  Carrot Ginger Soup Recipe + T-Shirt Giveaway
  Sugar Snap Pea Salad
  Potato Smashers
  Bibiana + Roasted Cauliflower Recipe {DC}
  Superfood Kale
  Butternut Squash Polenta Two Ways
  Black Bean Soup + Cilantro-Lime Yogurt Crema
  Roasted Brussels Sprout Chips with Lemon and Parmigiano
  Yosemite Road Trip and Sweet Potato Fries
  Butternut Squash Soup with Gingerbread and Brown Butter
  Eggplant Parm of My Dreams
  Tomatoes: An Addiction (Early Girl Tomato Sauce)
  Spicy Avocado-Cucumber Soup
  Hunger Challenge: Eating on $4 a Day – Eggs & Onions
  Spicy Mash
  Wheat Berry Salad with Cranberries, Green Onion, Toasted Pecans, and Feta
  Wheat Berry Sunshine Salad
  Meals on Wheels Benefit: 23rd Annual Star Chefs and Vintners Gala
  An African Dinner in Berkeley
  Oat Risotto with Pecorino and Peas
  Brussels Sprouts Two Ways
  Sweet Potato Gratin
  Roasted Beet Salad with Fried Summer Squash and Figs
  Summer of Otsu
  Thai Curry and Talking to Strangers
  7×7’s Asparagus Recipe Challenge – 2nd Place!
  Balsamic Grilled Asparagus
  Mom’s Asparagus Almondine, a Toddler’s Love for Shark’s Fin Soup, and More from Christmas Eve
  Tomato Pie: Ode to Corropolese
  Roasted Eggplant Spread