arrow15 Comments
  1. Jessica
    Feb 14 - 7:44 am

    I haven’t made a souffle since culinary school, but yours look so beautiful, I would love to give them a try!

    • Stephanie
      Feb 14 - 3:58 pm

      Hi Jessica,
      thanks so much! this souffle was in fact inspired by culinary school :) granted we made savory ones instead of sweet…but basically the same.
      btw, your blog is beautiful!
      -s-

  2. ahu
    Feb 14 - 9:45 am

    my favorite nutella recipe is dip spoon in nutella and insert into mouth but this souffle looks like a close second! 

  3. Laura
    Feb 14 - 9:06 pm

    We just finished ours and they were amazing! A very sweet Valentine’s Day indeed!

  4. Kylah
    Feb 15 - 12:32 pm

    Is it possible to use store bought Nutella as well, or does the recipe only work of you make it?

    • Stephanie
      Feb 16 - 11:10 am

      Hi Kylah,
      You can use store-bought Nutella :) It will just be a bit sweeter.
      Enjoy!

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  10. Vanessa
    Jan 14 - 1:32 am

    These look amazing! I made souffle once and it was an utter disaster…maybe I’ll muster up the courage to try again now! :)

    http://cafecraftea.blogspot.com

    • Stephanie
      Jan 14 - 11:23 am

      Thanks, Vanessa! Hope you do give it another try :)

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