This cake is a symphony of exquisite textures, with layers of velvety, dark chocolate mousse melding with light-as-air, crispy cocoa meringues. Broken batons of meringue decorate the cake and make it a stunner worthy of any special occasion.
Best sh*t ever...
Valentine's Day can be kitschy overkill. Still, there are some things that never go out of style. Like chocolate. Sure, a box of chocolates is great, but you’re looking to impress, right? Step it up with Homemade Nutella Soufflà©s and bask in the adoration.
Homemade Nutella: absurdly good, easy to make, and surprisingly not that bad for you! Just 6 ingredients blended to hazelnutty-chocolatey bliss, vegan, and gluten-free! You need this in your life.
Reflections from Burning Man and a recipe for Rocky Road Rice Krispies Treats. It’s everything you love about the original treat, but retro fitted with chocolate, studs of salted peanuts and marshmallows, and a subtle buzz of coffee.
These dessert bars are the perfect sweet treat to bring to a BBQ, picnic, party, or bakesale. Familiar chocolate chip cookie bottom, topped with a fun meringue topping that adds a delicate crunch and marshmallow-y chew.
I call these Chocolate Crack Cookies because they are utterly irresistible to the chocolate addict. Incredibly rich and full of premium dark chocolate, these cookies are like a cookie version of flourless chocolate cake with a delicate surface that breaks into fudgy decadence.
The best toffee ever can be made in your own kitchen in under 10 minutes. It is simple, deadly delicious, and makes a wonderful gift for someone special (Self applicable). I love the soft crunch of the buttery toffee with some good Chocolate.