Sage Cornbread and a Plan for Thanksgiving Domination
This sage cornbread is the base of a Sausage Pecan Stuffing I’m making for Thanksgiving, but it is also delicious by itself (slathered in honey butter).
Tis the Season for Dinner Party Fun (Part I)
There is nothing like a good excuse to have a dinner party, especially with the busyness of the season. Now, when I decided to throw this little party, I knew I wanted to feature seasonal ingredients that would make for a warm, cozy, winter dinner. And of course, I wanted some wow factor!
Cornbread Casserole
Earl Brandy, Jr.’s Sausage Pepper Cheese Quiche with Cornbread Crust, a 3rd place winner of the National Cornbread Festival 2009, soothed my southern envy!
