I adapted my favorite healthy snacking cookie into a cookie recipe that will help nursing mamas boost/maintain their milk supply. The Brewer’s yeast is the main active ingredient that make this a “lactation” cookie. You can barely taste it. Feel free to omit it if you’re looking for a delicious healthy cookie recipe and don’t need the milk boost :)
This pavlova cake is the loveliest of lovelies. Light yet luxurious, and a textural delight, you’ll be berry pleased you made this. (Gluten Free + Dairy Free)
A lovely mess of marinated berries, softly whipped coconut cream, and crunchy airy vanilla meringues, this easy breezy dessert is made for summer living.
So creamy and decadent, you’d never guess it’s dairy-free! Use it like you’d use regular whipped cream – serve over fresh berries, put a dollop on your favorite pie, I even like adding a spoonful to my morning coffee.
Roasted beet and garlic lend an unexpected rich sweetness to your ordinary hummus. And that color. Hello, gorgeous! This is a party-perfect dip – so easy and utterly impressive.