So creamy and decadent, you’d never guess it’s dairy-free! Use it like you’d use regular whipped cream – serve over fresh berries, put a dollop on your favorite pie, I even like adding a spoonful to my morning coffee.
Roasted beet and garlic lend an unexpected rich sweetness to your ordinary hummus. And that color. Hello, gorgeous! This is a party-perfect dip – so easy and utterly impressive.
This frozen tropical treat is pretty magical: only 4 ingredients, stupid easy to make, and non-dairy! Whip it up in no time, close your eyes, and pretend there are palm trees swaying overhead.