Chunky clusters of granola, full of roasted coconut chips, almond slivers, and buttery cashews...so good, you’ll be snacking on this well past breakfast.
Royal Riviera Pears bake up sweet and tender, and play the perfect counterpart to the crunchy almond and pecan granola topping in this crisp. Whip together this warm, cozy treat in no time. And, if you have some ice cream lying aroundâ€¦well that would be very good idea.
Crunchy, nutty, sweet, slightly salty, and full of that baked goodness that you can only get with brown sugar and your oven. It’s better than the boxed stuff by far. You’ll shun store-bought granola forever after making your own.