Posts Tagged ‘italian food’
Romanesco, the Lady Gaga of Broccoli
January 17, 2013 Unapologetic, captivating, a bit peculiar. Romanesco is unlike any vegetable you've ever seen. In this dish, it's combined with the classic “Cacio e Pepe†(cheese and pepper) to make a properly Roman pasta dish.

Pasta with Veggies, Sausage, and Cream
October 6, 2011 A hearty pasta dish inspired by the bountiful markets of Bologna, Pasta con Verdure, Salsiccia, e Panna is brimming with sautà©ed veggies, beefed up with sausage, and finished with thick cream.

Mozzarella Mario {Perugia}
September 20, 2011 A magical evening in a secret garden spent making mozzarella...and the future of my unborn son

Pasta Puttanesca
September 6, 2011 A quick and easy pasta dish full of vibrant, sassy flavors (purportedly invented by "ladies of the night" who lured in customers with the scent of this simmering away)


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