Roasted Eggplant Salad with Almonds, Feta, and Mint
Eggplant is tossed in a flavor-packed marinade, roasted until golden and creamy, and then dressed in lemon, soy sauce, almonds, feta, mint, and scallions. You’ll be coming back to this winning dish again and again. It's healthy and light, yet comforting and indulgent at the same time.
Ridiculously Good Baked Eggplant Parm
This is one of the BEST THINGS I’VE EVER MADE. Made with roasted eggplant and a crunchy panko topping, this Baked Eggplant Parm has all the delicious comfort and crisp of the traditional version without the hassle and mess of battering and frying.
How to Pit and Peel an Avocado
Learn how to pit and peel an avocado (like a boss), in 3 easy steps.
Mississippi Caviar: Bean Salad
This bean salad is an overachiever: easy, fast, inexpensive, delicious, healthy, make ahead, AND it tastes even better as 2nd or 3rd day leftovers.
Broccoli Salad
Don’t let the heaping pile of nutritious cruciferous greens fool you. This broccoli salad is as delicious as it is good for you, with the help of some well-selected mix-ins. Perfect for your next BBQ!
Healthy Butternut Squash Soup
Comforting, satisfying, zero-guilt goodness. Did I mention, it only requires 3 main ingredients?
Carrot Ginger Soup Recipe + T-Shirt Giveaway
Recipe for carrot soup spiced up with ginger and cumin, and topped with tangy Cumin-Lemon Yogurt Crema for a cool contrast.
Sugar Snap Pea Salad
Recipe for Sugar Snap Pea Salad with Mint, Almonds, and Caramelized Onions.
Potato Smashers
Recipe for easy, super crispy, garlic and rosemary potatoes. They're like a cross between French fries and hash browns.
Bibiana + Roasted Cauliflower Recipe {DC}
Cauliflower makes a simple and satisfying side dish, roasted with sweet garlic, briny anchovies, and gilded with fruity olive oil.
