High Five Fridays: Weekly Meal Plan, Veg Out
Whether you are in detox mode or just gearing up to tackle the new year with some good, healthy energy, here are some delicious and nutritious ideas for your meal plan this week.
High Five Fridays: Weekly Meal Plan, Party Food
Get the party started with these party snacks: Prosciutto Parmesan Puffs, Jambalaya Arancini, Crispy Oven Roasted Chickpeas, Walnut Date Cups with Candied Bacon, Black Forest Style Berry Gateaux.
High Five Fridays: Weekly Meal Plan, Comfort and Joy
A menu of Comfort & Joy for your holiday table: Leek Bread Pudding, Pumpkin Ravioli with Brown Butter, Pancetta Mac and Cheese, Blood Orange Salad with Olives, and Dark Chocolate Pecan Pie.
High Five Fridays: Weekly Meal Plan, Squash It
Wintertime means an abundance of winter squashes – butternut, acorn, kabocha, and delicata. Roasted squash can be the base to so many satisfying dishes. Here are five that I can’t wait to make
High Five Fridays: Weekly Meal Plan, Super Salads
Before we start drowning in eggnog and stop breathing under an avalanche of holiday cookies...let's get some Super Salads up in this piece.
High Five Fridays: Weekly Meal Plan, Thanksgiving Leftovers
This week’s High Five is all about Thanksgiving Leftovers! Some awesome remixes here. Leftovers never looked so good. Enjoy!
High Five Fridays: Weekly Meal Plan (9.07.12), Tomato Tomahto
"A tomato is an agreement between God and the month of August."
High Five Fridays: Weekly Meal Plan (8.17.12)
Summer lovin...Tomato Tarte Tatin, Chanterelle Tacos, Miso Glazed Cod, Chicken Pho, and Old Fashioned Banana Pudding Ice Cream!
High Five Fridays: Weekly Meal Plan (8.10.12)
Rockin out this week with a strong line up, featuring Mexican Corn, Tomato Sandwich, Arugula and Walnut Pesto, Tuscan Baked Chicken...and headliner Homemade Chocolate Peanut Butter & Jelly Cups.
High Five Fridays: Weekly Meal Plan (8.03.12)
high fives. love. and sprinkles.
